I serve turkey year round but forget to keep canned cranberry sauce on hand; even when I do it's hard to use up the whole can because not everone eats it. Recently the craving for cranberries with roast...
Author: Salad Foodie
An easy everyday crisp cabbage salad recipe. Consider it like Coleslaw - but crisp, crunchy and fresh; can't-stop-eating-it additive deliciousness. 103
"A little indulgent, a little healthy, a lot of yum", this recipe stays true to that philosophy. Yes, it's veggie based and yes, it's indulgent. It's creamy, lemony, and cheesy. This is one of those dishes...
Author: The Devilish Kitchen
This popular Mexican sandwich originated in Baja California, Mexico, and is now found across the country in favorite tourist destinations. It is commonly served with a thin mayonnaise sauce, but I like...
Author: Kathleen is Cooking in Mexico
Quick and easy fudgy chocolate cookies topped with an Andes Mint "frosting"
Author: Erin S
Who knew sheet pan dinners could be so colorful? With crunchy green beans, savory yellow squash, sweet red onions, and bright cherry tomatoes, you'll be literally eating the rainbow with this sheet pan...
Author: Tina Sawasdee at SideChef
Salmon fillet is marinated in teriyaki sauce with garlic, ginger, and soy sauce, then baked withinside the oven with bok choy for a clean one-pan dinner. This teriyaki salmon recipe offers a scrumptious...
Author: Fitr 365
These patties make a great veggie burger or just perfect on a plate with a nice salad. With Love, Catherine xo
Author: Catherine Pappas
Curried Mustard Greens & Garbanzo Beans with Sweet Potatoes recipe 63
A few weeks ago, I received the following email from Dana G: "Stacy, please help. I have just found that I am allergic to gluten, nuts, eggs, chocolate, corn, avocado and dairy. I feel like I can't eat...
Author: Stacy @Nutrition as Nature Intended
This Easy Rum-Soaked Grilled Pineapple recipe is my flame-less version of "pineapple foster". It's fresh, easy and crazy delicious. And it's also perfect for entertaining!
Author: RecipesnFood
A minimum knead recipe for delicious, slighty sweet, soft rolls that kids will love, too.
Author: myra byanka
Delicate flakey poached fish fillets topped with juicy cherry tomato-basil dressing.
Reminiscent of carrot cake, these garden-fresh sweet bars make a delicious and pretty snack or dessert to take to a gathering. Or set out some of your prettiest china and invite friends over for a Midwestern...
Author: Robyn Savoie
Summer's remaining basil harvest can become the makings of delicious pesto to serve on crackers or crusty bread. And it does freeze well too for uses into the fall season and beyond. Easy to make and very...
Author: Salad Foodie
This tasty all-in-one pie crust supper can be made with any ground meat- beef, pork or turkey. Same with the gravy. I put my leftover vegetables in a plastic bag and freeze it....before long I have a medley...
Author: Nanette
The salt and smoke from the bacon gives this delicate white fish all the seasoning it needs.
Author: Robyn Savoie
A bit spicy, a bit creamy, this decadent pasta brings a classic Chicken Alfredo to a whole new level. It's bursting with flavor and spice thanks to the Cajun seasonings. If this doesn't wake up your taste...
Author: Skinny Kitchen with Nancy Fox
There are hundreds of ways to make stuffing. It can be moist or dry, prepared with French, sourdough, or cornbread, adding ingredients such as sausages, oysters, onions, mushrooms or chestnuts, to name...
Author: Skinny Kitchen with Nancy Fox
This is a healthy creamed corn made with low-fat milk, fresh or frozen corn kernels, a delicious yet healthy combination. Enjoy!
A dessert grilled cheese, made with Nutella and creamy Brie.
Author: J. Kenji López-Alt
After watching Brazil come back from 2-0 to beat the US 3-2 in soccer last weekend, I got an itch to try some Brazilian BBQ. If figured if I can't rejoice in victory, at least I can enjoy the food they'll...
Author: John Spottiswood
This is a great alternative to beef London broil. Red, White & Blue is the color theme for this Memorial Day feast. It's sweet, salty & just a bit tangy. It's also easy! Grilled or oven roasted this is...
Author: Nanette
Discover any imperfections or flaws. Some pearls have slight imperfections while in the nacre, like pitting or inclusions.
Author: pearlsjewelly
Admittedly, this doesn't capture the crunch outside of the normal method of making persian rice. But if you are just looking for a fluffy and buttery rice to serve with a stew or tagine, this works wonderfully...
Author: John Spottiswood
Two key ingredients are all that's needed to tame the bracingly sour flavor of unripened green mango: fresh lime juice, and alguashte, a ground condiment made from roasted pumpkin seeds.
Author: Karla T. Vasquez
These Meatballs go wonderful with Mashed Potatoes and the gravy that is made from the meatballs. I always cook a green veggie to go along with it as well. This has been a family favorite of ours since...
Author: Kim Lake
These simple pecan shortbreads couldn't be any easier: Just toast the pecans and powdered sugar together, cool, and blitz with the remaining ingredients in a food processor. The dough is only lightly...
Author: Stella Parks
Mexican ground beef. It's perfect in tacos, burritos, enchiladas, quesadillas and nachos.
Author: Rockin' Robin
Three hours ago I made this for lunch. As I type, my mouth still has a tingle and I haven't regained full feeling in my lips yet. What I didn't read prior to making the dish above was a description of...
Author: The Mom Chef
Tahini-free hummus that only takes minutes, and is a favorite with my kids.
Author: Donalyn
Great with tortillas chips or decrease the creamy part and turn it into a salad.
Author: CookEatShare Cookbook
. 27
This salty-sweet snack combination can be a great way to get some nutrient-rich vegetables into your diet. It is a quick after-school snack option for kids.
Author: IMCookinNow
This is a fondue available at the longtime local favorite Rhinelander restaurant, and subsequently Gustav's restaurants, both founded by Chef Horst Mager, in Portland Oregon. I just can't stress enough...
Author: Chef Doug
This easy and tasty omelette is loaded with vegetables. Start off your day with this nutrition dense omelette with a slice of whole grain toast and half grape fruit.
Homemade tartar sauce is quick, easy to make, and way better than anything you can buy in a bottle. Ours has mayonnaise, pickles, capers, and more to dress up your favorite seafood.
Author: Elise Bauer
A twist on Peach Cobbler. It's made with Rhodes French Crusty Rolls and tastes divine! Recipe Source: http://www.rhodesbread.com/recipes/view/2407
Author: Rhodes Bake-N-Serv
Heart-Healthy Snickerdoodles is a delicious and quick (23 Minute) recipe which is also a generally healthy, low calories, low fat, low cholesterol, low sodium, low carbohydrates, heart-healthy and Weight...
Author: RecipeKing
Within about 15 minutes, you can enjoy these crispy and healthy oven fried sweet potato wedges. 34
This dish is literally child's play - homage to the basics: simple, fun, healthy and happy. It really is the embodiment of blend and live. Just throw everything in your blender and puree until smooth....
Author: The Blender Girl
This vegan Coconut Lime Dipping Sauce is a tangy complement to falafels, curry fries, tofu kabobs and even stirred into curries. This fresh and light sauce is made with coconut yogurt, coconut cream, lime,...
Author: The Edgy Veg
I keep jars of Orrington Farms Broth Bases on hand, which taste better than granules and canned broths, and are much cheaper. You get 56 cups of broth per Orrington jar (about $3.50 per jar), compared...
Author: myra byanka
A refreshing, homemade greek style yogourt, you and your family will feel good about eating, because it doesn't contain artificial ingredients and food additives. For this recipe, you will need an ice...
Author: Micheline
When you hear the saying "as American as apple pie," think of our yummy recipe, One Crust Apple Pie, it's sweet, tangy, and silky smooth in your mouth. The 4th of July anytime you want it. Our featured...
Author: Debra aka Reel Lady
The blanket of bacon keeps the fish moist and adds flavour at the same time.
Author: Easy Cook - Laka kuharica